Our Menu

Grazing Boards + Appetizers 

You’ve never experienced a charcuterie board like this—trust us! Our handcrafted, best-selling boards showcase the finest 100% American artisan cheeses and charcuterie, carefully sourced for quality and flavor. Each board is thoughtfully curated with a rotating selection of 4-6 American cheeses, 2-5 American-cured meats, antipasti, premium nuts, fresh and dried fruits, mini wholegrain mustard, honeycomb, and our house-made preserves, all topped with seasonal garnishes.

Arriving beautifully presented on a handcrafted wooden board with bamboo tongs, a mini spoon, and one or two packs of crackers (depending on size), each board is cater-wrapped to stay fresh until you’re ready to serve.

Looking for a charcuterie board in St. Louis that truly impresses? Whether it’s an intimate brunch, a corporate event, a wedding, or a luxe grazing table for a grand gathering, Procrastin’s Table offers custom boards and grazing tables to fit any occasion.

We take pride in sourcing farm-to-table whenever possible, supporting local St. Louis makers, and crafting every element with care. Our boards feature:
✨ Locally sourced St. Louis charcuterie meats
✨ American-made artisanal cheeses
✨ House-made preserves, created in small batches for bold, authentic flavors
✨ Hand-cut and sanded wooden boards, crafted by our resident carpenter

Need a gluten-free or dietary-specific option? Just let us know—we’re happy to customize your board to fit your needs. When it comes to luxury charcuterie in St. Louis, Procrastin’s Table delivers an unforgettable grazing experience.

Guaranteed Freshness & Storage Tips

We guarantee the freshness of our charcuterie and cheese boards and crudités boards for 24 hours. While they can last up to a week if properly wrapped, moisture accumulation may affect the texture and overall quality.

Choosing the Right Size

Our charcuterie and cheese and grazing boards of St. Louis are designed as appetizer portions. If you are looking for this to be a meal, we recommend ordering one size up, order multiple or check out our Grazing Tables.

  • Small Board (Serves 2-4 Guests)~$65
  • Medium (Serves 6-10 Guests)~$160
  • Large Board (Serves 11 -13 Guests)~$208
  • The Crudites and Hummus is one size (serves 6-10 Guests)- $120

BOARD  TYPE

  • The American Charcuterie Board (Cured Meats Only)
  • The American Cheese and Fruit Board
  • The Classic American Charcuterie and Cheese Board
  • The Crudités and Hummus Board (Gluten-Free / Vegan)
  • Take and Bake Brie en Croute

For the best charcuterie boards in St. Louis, handcrafted with locally sourced ingredients and premium selections, place your order today!

We require 3 days notice for orders, next day orders may have a service charge of 20%

Cured Meats

The American Charcuterie Board

1.5lbs of cured meat! 3-5 American charcuterie, antipasti, nuts, fresh & dried fruits, mini wholegrain mustard, honeycomb & our house-made preserves, all topped with seasonal garnishes.

Charcuterie Board

The American Classic Charcuterie & Cheese BOARD

4-6 American cheeses, 2-5 American-cured meats, antipasti, premium nuts, fresh and dried fruits, mini wholegrain mustard, honeycomb and our house-made preserves, all topped with seasonal garnishes.

Cheese Board

The American Cheese & Fruit Board

5-7 American cheeses, antipasti, nuts fresh & dried fruits, mini wholegrain mustard, honeycomb & our house-made preserves, all topped with seasonal garnishes.

The Crudité and Hummus Board

Handcrafted sharing board featuring a stunning arrangement of seasonal crudités, artfully styled and served alongside our delicious hummus.

Gluten-Free/ Vegan

 

Take and Bake Brie en Croute

Our Take & Bake Brie en Croute with Thyme and Fig Jam  is the perfect appetizer to elevate any gathering. Serving 10-12, this decadent dish blends sweet, creamy, and crunchy flavors in every bite.

Instructions:
Preheat your oven to 350°F. Place the Brie on an oven-safe baking sheet, brush with egg wash, and bake until crisp & golden brown all over, 30-35 minutes. Let rest 5  minutes, then serve with fresh baguettes.

 

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Learn More About Our Grazing Tables

email: info@procrastinstable.com| Instagram: @procrastinstable

Procrastin Enterprises, LLC | Est. 2021